A simple, delicious side dish featuring seasonal asparagus and new potatoes with the subtle sweetness of balsamic vinegar. ## CLICK TO SEE FULL RECIPES ##| Vegan | Vegan Recipes | Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan Recipes Dinner | Vegan Recipes Healthy | Vegan Recipes Videos | Vegan Recipes Breakfast | #thefreshrecipes
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 kg new potatoes (such as Jersey Royal or another small waxy variety), cut into quarters 250 g asparagus tips, cut into 2 inch pieces or halved 2 tbsp garlic-infused olive oil 4 tbsp balsamic vinegar A generous pinch of salt and pepper ## CLICK TO SEE FULL RECIPES ##
Instructions:
And then, visit for full instruction : http://wallflowerkitchen.com/balsamic-roasted-new-potatoes-asparagus/
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